Naturally fermented milk drink with live cultures promotes gut health and digestive function. Vitamin B12 helps protect and strengthen immune system.
A valuable source of protein, providing essential amino acids that contribute to maintaining and building muscle and optimal bodily function .
A short ingredients list: made with only British cows milk and natural live cultures, a nutrient-rich fermented drink that supports British farming and producers.
Sustainable packaging which is reused 28 times on average, removing plastic waste and placing less of a burden on our planet.
We can’t claim to have invented Kefir – it’s been around for thousands of years! The Kefir grain was used to elongate the life of milk thus fermenting and giving it it's probiotic powers, we can thank the mountainous sheep herders in North Caucasus for that.
Kefir is full of probiotics. These increase the quantity of 'good' gut bacteria in your microbiome, improving your digestion among countless other benefits.
Kefir is known for it’s creamy mouthfeel and tart taste, similar to yoghurt. Our natural Kefir is on the milder side – the flavour will compliment pretty much any dish – but it still has a pleasant tang.
Kefir is a unique, probiotic-rich, fermented drink with a sweet yet tart flavour and a creamy texture. It has been enjoyed in cultures around the world for centuries, and has countless health benefits.
Our kefir can help boost the immune system, improve digestion, and even aid in weight loss. Plus, it’s a great source of calcium, vitamin B12, and healthy gut bacteria.
Made in the UK with British cows milk, our cow's milk is pasteurised then 13 strains of cultures are added giving a live yoghurt drink with all the benefits.
We work with an array of delivery partners across the UK. Click below to find a milk round in your local area, and get some Good Company on your doorstep!